Pie and ice cream make the cutest couple!
Flour, brown sugar, and cinnamon help to give the apples a nice sweet sauce
A big blanket of crumble on green apples
Makes a 13" x 9" pan or 2 9" round pies
Ingredients
Pie Filling6 peeled and sliced granny smith apples (other varieties work as well)
3/4 cup brown sugar
1/4 cup flour
1 teaspoon cinnamon
Crumble Topping
1/2 cup packed brown sugar
3/4 cup flour
3/4 cup oats
1 1/2 sticks cold butter
3/4 cup chopped pecans (optional)
Directions
- Preheat oven to 350 degrees.
- In a big bowl combine pie filling ingredients.
- Pour apple mixture into pan.
- Cut up butter into thin slices then mix with sugar and flour. Stir in nuts and oats.
- Use your hands to get the crumble crumbly.
- Sprinkle the crumble onto the apples
- Bake for 45 minutes.
- Eat hot with caramel and vanilla ice cream for an ala mode!!!
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