Almond Butter has a mild and sweet taste then can be put on anything you put peanut butter on...Banana, celery, apples, nut jelly sandwiches, in milkshakes, and in cookies, just to name a few. Keep in mind that this stuff is addicting and don't be like me and use any nearby fruit as a vessel to get mounds of almond butter in your mouth... but... ENJOY!
Makes about 3 small jars of butter
Ingredients
2 cups Almonds
1-2 Tablespoons Coconut oil
Optional-salt/sugar
Directions
- Toast almonds for 12 minutes at 350 degrees then let cool.
- Put almonds and oil in blender/Ninja and blend until smooth (about 8 minutes). It will be extremely loud. Do not make this in the middle of the night!
- Eat right away or store in the refrigerator in glass jars.
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