Whitney Loves to Eat
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Friday, May 10, 2013
Magic Cookie Bars
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Recipe from Mrs. Katir's 8th grade Home Ec class. So magical they disappear! Ingredients 1 package crushed graham crackers 1 sti...
Thai Lemongrass Chicken (Domka Guy)
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Sawatdee! This recipe is from my favorite Thai tutor, Wilowan. Ingredients 5 lbs. Boneless, skinless Chicken thighs 3 sprigs L...
1 comment:
Saturday, February 16, 2013
Red Velvet Cheesecake
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If I lived on Oahu I'd be FAT. Why? Because they have the Cheescake Factory. I just want to hurry through dinner so I can feast one one ...
Friday, February 15, 2013
Apple Bread Pudding
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Adapted from my idol Jean Hee's book, "Hawaii's Best Local Desserts." It's warm, cinnamony, and there's surprise c...
Wednesday, February 13, 2013
Corn and Bean Salsa
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I remember the weekend I learned to make this very vividly. I had to take my Praxis test to become Elementary Ed certified and I sat in a ro...
Chocolate Mac Nut Shortbread Cookies
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Adapted from my mom's dear friend Mrs. Nero. As amazing as soft and chewy cookies are, every so often everyone craves a crispy cookie! ...
Cocoa Mochi
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Went to a party in Washington knowing only a few people but a few minutes after I plopped these babies on the table I knew everyone. Yes, th...
2 comments:
Poi Mochi
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Life doesn't get much better than this... Crunchy and crackly on the outside then you are surprised by a sweet, gooey treat in the middl...
2 comments:
Tuesday, February 12, 2013
Honey Bran Muffins
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From my healthy and buff Washingtonian roommate Mary Wenneborg! Makes 16 muffins Ingredients Dry 2 cups flour 2 cups ...
Seafood Sushi Bake
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Inspired by Kintaro's Tin Foil Special! Serves 4 In this Pan sushi variation just take the seafood mixture and spread on top o...
7 comments:
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